Shrykeman sent in this picture of the Deadpool key lime / fudge / strawberries pie he made, named Deadpie.Update: Shrykeman has left the following comment with the recipe:
Shrykeman here. I sadly can not take credit for the construction of this tasty masterpiece, but I can post the recipe from my friend anna who did.
The key lime filling:
3 egg yolks
14 ounce can of sweetened condensed milk
1/2 cup of lime juice
Mix, try not to eat the filling raw, pour into a graham-cracker crust, and bake at 350 for 15 minutes. To keep from eating all the strawberries while it bakes, start the chocolate topping:
1/2 stick of butter
1/4 cup of sour cream
2 HEAPING tablespoons of cocoa
Cook this over medium heat, stirring constantly. When fluid and very fragrant, turn off the heat. Add powdered sugar to taste, a little at a time to keep it from getting too sweet. Restrain yourself from eating it all with a spoon. Pour this over the finished pie. Let the pie sit at room temperature for 10 minutes, then chill. Top with strawberries and oreos. Devour without the use of your hands.
Now if only it regenerated.
23 comments:
lol. That's awesome.
That thing'll probably kill ya with flavor overload. Fantastic job!
can i haz a piece??
that is so awesome!!
recipe plz
Shrykeman here. I sadly can not take credit for the construction of this tasty masterpiece, but I can post the recipe from my friend anna who did.
The key lime filling:
3 egg yolks
14 ounce can of sweetened condensed milk
1/2 cup of lime juice
Mix, try not to eat the filling raw, pour into a graham-cracker crust, and bake at 350 for 15 minutes. To keep from eating all the strawberries while it bakes, start the chocolate topping:
1/2 stick of butter
1/4 cup of sour cream
2 HEAPING tablespoons of cocoa
Cook this over medium heat, stirring constantly. When fluid and very fragrant, turn off the heat. Add powdered sugar to taste, a little at a time to keep it from getting too sweet. Restrain yourself from eating it all with a spoon. Pour this over the finished pie. Let the pie sit at room temperature for 10 minutes, then chill. Top with strawberries and oreos. Devour without the use of your hands.
Now if only it regenerated.
AWESOME JOB
OMG i made he same thing not exactly the same recipie but i think i recamend this for the eyes get ice cream thats what i did and i made the choclate out of barrys and choclate i made this thing to about 2 years ago and i still make is some times i make diffrent costum mask for it LOL but yeah this ones relly good to.
I'm allergic to strawberries...but other than that, looks awesome.
Need to find something red to replace the 'berries with...
I'm allergic to chocolate i need something to replace the black/dark brown
Daniel can use cherries or cubes of red jello, Daylok can use, uh... liquified licorice?
@ Daniel you can you cut up cherrys put them in halfs or you can use rasberrys i like rasberrys on it better then the straw berrys its good
@ Anonymous
YEEEEEEEEEEEEEEEEEEEEEEESSSSSSSSSSSS!
DELICIOUS!
and Daniel spoils the mood with his harsh and unforgiving critique of strawberries. RUINED I TELLS YA! j/k
Any chance you could run a vote, to see who the most wanted villain/hero people would want to see Deadpool face in an animated????thanks
@ Anonymous
(knowing you were joking)
I KNOW! How DARE MY ALLERGIES GET IN THE WAY OF DEADPIE!
I love this pie. *g*
Oh my, Deadpool combined with pie?! My favorite food combined with my favorite comic book character! I can die happy, as soon as I have a piece.
-Debbpool
Dude, that last comment had me in stitches!!! "Now if only it regenerated". I mean, " LOL"!!!
I never thought spreading the word of the BigRedPool could be so "sweet"... (Oh, that was so cheesy, I love it!!!LOL!).
Why is it that Americans don't specify tarts, preferring to just refer to anything with a pastry base as a pie? It's loopy, I tell ya.
looks like my new birthday cake ;P
Tarts? You mean like, Pop Tarts? j/k! I specify tarts, but I'm pretty sure this is a Key Lime pie, not to mention, Deadtart doesn't have the same ring to it.
-Debbpool
That is one of the coolest pastries/pies ive ever seen! I am sooo making this!
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